High Flying Foods is a family-owned and -operated company featuring the most celebrated chefs and restaurant concepts and sourcing from each market’s local farms. The company has locations at San Francisco International (SFO), Oakland International (OAK), San Diego International (SAN), Dallas/Fort Worth International (DFW), and Denver International (DEN).
High Flying Foods announces April Bivens has joined the Sausalito-based company as vice president of development. Bivens started her aviation career at Hartsfield-Jackson Atlanta...